43.06 € (VAT included)
The Girolle by Steelblade is a kitchen utensil used in Swiss cooking to make large flower shaped cheese shavings. It is especially used with the Swiss cheese Tête de Moine, from which rosettes called girolles are made. The base is made of oak wood and the dome is acrylic.
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Steelblade was formed by a team with extensive experience in kitchenware and promotion. The Steelblade team is always looking for the best value and the most suitable equipment for business or home gourmet preparation. Steelblade has extensive experience of international trade and has worked with companies across the globe to bring its customers the very best in their field.
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