Hand-cut acorn-fed iberico salchichón - grand reserve Arturo Sánchez
80 gr 79.2 €/gr
6.34 € (VAT included)
This acorn-fed iberico salchichon is a natural product, developed slowly over time the traditional way. The result is tender with a juicy texture that melts in your mouth. Made with selected iberico acorn-fed pork stuffed into natural casings, it is seasoned with natural spices, hand-tied and dried in oakwood bells, curing naturally for over five months. In Spanish, this product is called, "Salchichón ibérico de bellota gran reserva Arturo Sánchez cortado a mano."
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Hablar de Arturo Sánchez es hablar de la joya de la gastronomía. Productos procedentes de cerdos ibéricos criados en libertad. Si a ello le sumamos una fabricación artesanal, donde cada pieza es cuidada al máximo detalle, con una curación completamente natural, sin prisas, estamos hablando de unos productos únicos, inigualables.
|Origin :||Castilla y León|
|Curation time :||6 months|
|Format :||This acorn-fed iberico Salchichón comes in a 100g easy-open pack. Inside you'll find separators between the slices for convenience.|
|Storage :||This acorn-fed iberico Salchichón should be stored in your refrigerator at between 0° and 6°C.|
|Consumption :||Consume within one year of purchase. For best results, remove from the refrigerator an hour before serving at room temperature.|
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