Ibérico ham (shoulder) 100% Pure acorn-fed grand reserve Arturo Sánchez

3.7 - 4 kg 46.6 € / kg
186.56 € (VAT included)
The pure 100% ibérico ham (shoulder) acorn-fed grand reserve by Arturo Sánchez offers rosy coloured slices with an intense flavour, satisfying even the most discerning palates. This shoulder ham comes from 100% full Iberian pigs over 18 months of age; fattened to 60 kg under a system known as montanheira, and with a curation period of over 27 months in dryers and natural cellars.
 
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ARTURO SÁNCHEZ

When we speak about Arturo Sanchez, we are talking about a real gastronomical jewel. Arturo Sanchez source their ingredients from iberian pigs feeding wild in Andalusian and Extremadurian pastures.Add the skill and pride of traditional craftsmanship and the unhurried excellence of curing processes and you'll see why Arturo Sanchez means quality.
ARTURO SÁNCHEZ
Presentation : Whole
Category : Shoulder
Breed : Iberian
Food / Category : Acorn-fed
Elaboration : "Acorn-fed" refers to animals that have lived during the pre-slaughter, or "finishing" period, free range in meadows and mountain pastures. These animals have fed only on the foods naturally available to them in wild pasture: acorns, grass and herbs, and roots. This ensures that the meat is of the highest quality, richly flavoured with acorns.
Origin : Extremadura
Curation time : 36 months
Format : The whole pure 100% ibérico ham (shoulder) acorn-fed grand reserve comes wrapped in gift wrap.
ARTURO SÁNCHEZ
Storage : The pure 100% ibérico ham (shoulder) acorn-fed grand reserve must be stored in a cool, dry place away from sunlight.
Consumption : This product is best consumed within two year of purchase. Once the Iberian shoulder ham is open, it is best to eat the product within a month to fully enjoy its exquisite flavour.
Cutting guide:

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