Whole acorn-fed iberico chorizo Dehesa Casablanca

1.1 - 1.2 kg 22.1 € / kg
26.6 € (VAT included)
This acorn-fed iberico chorizo ​​is made from pigs that feed on the acorns growing in our Rodrigo pastures. It is seasoned with salt, pepper and garlic and made in ​​the traditional way, resulting in an exquisite handmade product that will not disappoint the most discerning palates. In Spanish, this product is called, "Chorizo ibérico de bellota Ibéricos Dehesa Casablanca entero."
 
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IBÉRICOS DEHESA CASABLANCA

A family business that has been dedicated to searching out the highest quality acorn-fed iberian pork for over 20 years, Ibéricos Degesa Casablanca uses limited production and artisanal techniques mean each handcrafted piece is both excellent and unique.Iberian pork products to satisfy the most demanding palates are produced in modern facilities in Salamanca that meet European Economic Community guidelines, combining the best of tradition and modernity to deliver unmatched excellence to you.
IBÉRICOS DEHESA CASABLANCA
Presentation : Whole
Category : Chorizo
Breed : Iberian
Origin : Castilla y León
Curation time : 5 months
Format : This acorn-fed iberico chorizo is vacuum-packed, with a gold background and labelling.
IBÉRICOS DEHESA CASABLANCA
Storage : This acorn-fed iberico chorizo should be kept in a cool, dry place.
Consumption : Consume within 5 months of purchase.
Cutting guide:

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Rating:
Deve piacere...
"Il sapore è molto buono, però, per me, è un po' troppo grasso. Ne avevo ordinato 5 pezzi (anche perché non mi ero reso conto della effettiva quantità, troppo). Uno l'ho tenuto e finito, gli altri 4 li ho resi e sono stato rimborsato senza problemi. "
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