Whole grand reserve acorn-fed iberico chorizo Arturo Sánchez

0.9 - 1.2 kg 46.6 € / kg
55.97 € (VAT included)
This acorn-fed iberico chorizo is a product of traditional high craftsmanship, and it shows in the unmatched juiciness and unique flavour. Made with selected iberico pork stuffed into natural casings, the chorizo is seasoned with natural spices, hand-tied and cured in bells of oakwood for more than 5 months. In Spanish, it's called, "Chorizo ibérico de bellota gran reserva Arturo Sánchez entero."
 
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ARTURO SÁNCHEZ

When we speak about Arturo Sanchez, we are talking about a real gastronomical jewel. Arturo Sanchez source their ingredients from iberian pigs feeding wild in Andalusian and Extremadurian pastures.Add the skill and pride of traditional craftsmanship and the unhurried excellence of curing processes and you'll see why Arturo Sanchez means quality.
ARTURO SÁNCHEZ
Presentation : Whole
Category : Chorizo
Breed : Iberian
Origin : Castilla y León
Curation time : 6 months
Format : This acorn-fed iberico chorizo comes vacuum-packed in easy-open packaging.
ARTURO SÁNCHEZ
Storage : Your acorn-fed iberico chorizo should be stored in your refrigerator at between 0°C and 6°C.
Consumption : Consume within one year of purchase. Once opened and out of its packaging, eat within 15-20 days at room temperature.
Cutting guide:

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