Serrano ham Bodega Mayoral

6.5 - 7 kg 11.6 € / kg
81.2 € (VAT included)
The medium-fat ham gets its "mountain reserve" name from being hung in cellars in the high mountains, where the low temperatures facilitate slow, flavorful curing. In Spanish, this product is known as, "jamón serrano bodega Mayoral entero + jamonero + cuchillo."
 
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MAYORAL

Mayoral began making sausages in the 1950s, and three generations later, the Mayoral family carries on the tradition of making some of Spain's finest pork products. They've kept the old recipes and the family secrets of how their products are cured, meaning that when you buy Mayoral, you're buying an utterly authentic regional taste of Spain, produced by master craftsmen from carefully selected Aragon pork. Tradition is complemented by modern technology to ensure strict quality control.
MAYORAL
Presentation : Whole
Category : Ham
Breed : Serrano
Food / Category : Bodega
Origin : Aragón
Guaranteed Quality : ETG Jamón Serrano España
Curation time : 12 months
Format : This mountain reserve ham comes to you wrapped in greaseproof paper and protected by an outer carton.
MAYORAL
Storage : This mountain reserve ham should be kept in a cool, dry place, and consumed at room temperature, between 20°C and 25°C.
Consumption : We recommend that you eat this product within six months of purchase. After opening, you should eat it within six weeks.
Cutting guide:

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Rating:
Vraiment sublime!
"Le jambon de Mayoral est réalement sublime!"
Rating:
Super
"Super"
2

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