Serrano ham reserve duroc Artysán sliced
3.47 € 100 gr 34.7 €/gr
Min. order of 12 units
3.47 € (VAT included)
This sliced serrano reserve ham from Artysán is a medium to high cure semi-fat sliced ham. It takes its name form the custom of curing meats in the high mountains, where the cool, dry air is conducive to a long, slow traditional curing process. In Spanish, this product is called, jamón serrano reserva duroc Artysán loncheado.
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The Miguel Alejandro group combines dedication, experience technology and security to obtain high-quality natural products every time, following the traditional methods of creating and treating their products. Miguel Alejandro rands include select Artysan smoked sausages and cured meats, as well as the prestigious Duroc pork. Its facilities have enabled it to open new markets, and the meat export market is the company’s most ambitious undertaking to date.
|Food / Category :||Grain-fed|
|Curation time :||10 months|
|Format :||This ham is delivered vacuum packed for freshness, on a plastic tray inside a cardboard outer container.|
|Storage :||This ham should be stored in the refrigerator. Once opened, it should be stored in a rigid plastic container in the refrigerator, at a temperature of 0°C - 5°C.|
|Consumption :||This product should be consumed within a year of purchase. After opening, we recommend that it be eaten within a month in order to capture the flavor at its best.|
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